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Vanuatu-Noble-Kava

Magic Ball Shaker & Stainless Steel Strainer Kava Bundle

Regular price $98.00 AUD
Regular price $145.00 AUD Sale price $98.00 AUD
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The easiest, mess free way to make your kava at home

Vanuatu Noble Kava is grown on the pristine tropical island of Pentecost, Vanuatu where the people live in harmony with the mood of the land and the sparkling ocean waters. Kava has been enjoyed in the islands for over 3000 years and is an integral part of the laid back lifestyle enjoyed by some of the happiest people on earth. 

Vanuatu Noble Kava is known to:  


✔️ 
Induce a natural state of calm and mild euphoria

✔️ Enhance mental cognition similar to coffee without the crash of the jitters

✔️ Relax muscles after exercise 

✔️ Relax the central nervous system and reduce anxiety 

✔️ Relieve stress 

✔️ Promote feelings of sociability and wellbeing 

✔️ Improve sleep quality 

 Vanuatu Noble Kava is

✔️ Non Addictive

✔️ All Natural

✔️ Low Calorie


YOUR VANUATU NOBLE KAVA MAGIC BALL SHAKER BUNDLE INCLUDES:
$145* value for $98

250g Vanuatu Noble Kava
SINGLE CULTIVAR: Borogu
ISLAND OF ORIGIN: Pentecost
CHEMOTYPE: 246513
EFFECTS: Mild euphoria, feelings of wellbeing & sociability, anxiety relief, improved  sleep, muscle relaxation
FLAVOUR PROFILE: Earthy, peppery, slightly bitter with a hint of licorice. 

1 Magic Ball Kava Shaker
The perfect size for a single serve of kava with volume marking to ensure your ratios are right.
Includes a stainless steel ball to help pummel and knead the kava to release the kavalactones.

Stainless Steel Kava Strainer

Food grade stainless steel kava strainer

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We do not ship to NT

20% Off your next order

* $145 value is based on your second order being of $100 or more using the 20% off code included in your pack. Code is valid for 2 months from shipping date.
 

HOW TO PREPARE VANUATU NOBLE KAVA USING THE MAGIC BALL SHAKER & KAVA STRAINER
WATCH THE VIDEO FOR SIMPLE TO FOLLOW DIRECTIONS.

• Pop the magic ball into your Vanuatu Noble Kava shaker
• Fill to the 100ml mark with traditional grind kava powder
• Fill to 400ml mark with cold water
• Fill to 500ml mark with boiling water (Use less water for a stronger mix)
• Optional - Add a splash of milk for a more potent and milder tasting brew
• Shake vigorously for 1 minute letting the magic ball pummel and knead the kava
• Allow to brew for at least 10 minutes
• Shake vigorously for another minute
• Pour through the strainer and squeeze all of the liquid out using the back of a spoon until the kava is quite dry

Your kava is ready.

Enjoy immediately or refrigerate before serving.

Drink the Kava quickly. Locally this is called ‘chugging’.

Enjoy the earthy taste and embrace the heavenly feel.

Malogu! (Relax!)   

TIPS:
• Best consumed on an empty stomach.
• To increase effectiveness & improve flavour add a little milk, plant milk, milk powder or coconut oil to water before brewing.
• Use warm water - no hotter than 50ºC. Hot water kills the naturally occurring active ingredients (kavalactones).
• Kava can be stored in the fridge for up to one week.
• Drink the Kava quickly. Locally this is called ‘chugging’.

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We do not ship to NT