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Vanuatu-Noble-Kava

Kava Starter Pack

Regular price $49.50 AUD
Regular price $78.50 AUD Sale price $49.50 AUD
Special Offer Sold out
SHIPPING * FREE AUSTRALIA POST SHIPPING AUSTRALIA WIDE * Express option available at checkout. Leaves warehouse within 1 bus. day.
Your choice of Gaston Chocolat

The ideal bundle for the first time kava consumerĀ Ā 

This Pack Contains $78.50 value for just $49.50
• 100g PURE VANUATU NOBLE KAVA (4 serves)
• 4 DISPOSABLEĀ STRAINER BAGS (10 x 15cm)
• 1 BLOCK ARTISAN GASTON CHOCOLATE
• DELIVERY VIA AUSTRALIA POST
• 20% OFF YOUR NEXT ORDER*Ā 

There's a reason Pacific Islanders have been enjoying Kava for over 3,000 years.

āœ”ļøĀ A natural state of calm and euphoriaĀ 

āœ”ļøĀ Enhanced mental cognition similar to coffee without the crash or the jitters

āœ”ļøĀ Relaxes the central nervous system + aids sleep

āœ”ļøĀ Non addictive, all natural & only has 10 calories per serve

āœ”ļøĀ 100% sustainably sourced certified Noble Kava from Vanuatu

āœ”ļøĀ Australian Government approved

Best enjoyed as a teaĀ or a mocktail, our Pure Noble Kava from Vanuatu gives you a state of calm + relaxation that has helped thousands of people feel their happiest.

100g - Approx 4 serves.

HOW TO PREPARE YOUR KAVAĀ DRINK

Preparing 1 serve using Disposable Strainer Bags:

Add 25g Vanuatu Noble KavaĀ to a disposable strainer bag and tie the string tightly.

Put into 400 - 500ml warm water.

*Do not use hot water. A good rule is 3/4 cold tap water and 1/4 boiling water.

Massage / knead the kava bag in the warm water for about 1 minute.

Allow to sit for 5 – 10 minutes then squeeze the water out of the bag and set aside.

Drink the Kava quickly. Locally this is called ā€˜chugging’.
Enjoy the earthy taste and embrace the heavenly feel.

Follow withĀ a piece of your Gaston Artisan Chocolat - the fat content in the Chocolat helps to activate the kavalactones (the naturally occurring active ingredients in kava).

TIP: You can use the bag a second timeĀ however the kava will be a little less potent.
TIP: Adding a drop of milk (plant based milk is great) to the water while brewing the kava will increase the potency of the kava and temper the bitterness a little.

Using a Blender or Protein Shaker.

Add 25g (approx. 1/3 cup) of Vanuatu Noble KavaĀ to 400 - 500mL of warm* water, coconut water or favourite beverage to a blender or shaker. Protein shakers are a great option.

Blend or shake for 1-2 mins.

Allow to sit for 5 – 10 minutes.
Pour blended mixture through a fine sieve (100+ micron) or straining cloth/bag.

Drink the Kava quickly. Locally this is called ā€˜chugging’.
Enjoy the earthy taste and embrace the heavenly feel.

Dispose of the bag when finished.

Follow withĀ a piece of your Gaston Artisan Chocolat - the fat content in the Chocolat helps to activate the kavalactones (the naturally occurring active ingredients in kava)

* Use warm water. Room Temperature to body temperature (around 37ĀŗC) is ideal.
Hot water will kill the naturally occurring active ingredients (kavalactones) in the kava.

* 20% discount code is valid for 60 days. Value based on purchase of $150